This makes the Petromax cooking knife an all-rounder made of stainless steel for cutting, chopping and weighing:

Made in Germany: handmade in the blade city of Solingen
each piece is unique: individual oxide coating gives the chef's knife a special look
precise cutting: sharp blade thanks to the knife being honed by hand
robust materials: stainless steel and walnut handle
in Petromax design: lettering and dragon logo

The cooking knife for the original cooking adventure
The Petromax chef's knife is a versatile knife made by hand in Solingen for cutting vegetables, fish and meat. With your individual knife, you can ideally combine cooking and nature in the outdoor kitchen, because high-quality steel and a robust handle made of walnut wood ensure that the rustic knife becomes your reliable tool. The special feature: The oxide layer gives the knife an outstanding look and makes it unique. The blade of the Petromax chef's knife has a length of 17 cm and was hardened and sharpened by hand in Solingen. These properties make your chef's knife particularly sharp, durable and resistant. This makes it an indispensable utensil for your outdoor cooking experience.

Unique craftsmanship - your Petromax cooking knife made in Germany
You bring regional products to the table: The Petromax chef's knife is versatile and effortlessly cuts the ingredients in the rustic outdoor kitchen. Thanks to a material thickness of 3 mm, you can chop vegetables precisely, fillet fish and cut meat for roasting over a blazing fire. For an aromatic taste, you can weigh fresh herbs with the chef's knife. This allows you to experience outdoor cooking from its original side, as the 3 mm thick blade cuts effortlessly through each of your ingredients. Continuous steel and the seamlessly riveted handle ensure safe handling and hygiene.

High-quality cooking knife from Solingen for the discerning fire cook: sharpening by hand
Petromax knows what outdoor chefs love: A special look combined with the high demands of campfire cooking. Our product developers used their expertise to create and design a knife that is particularly durable.

Solingen is known worldwide for the craft of blacksmithing and grinding. Swords, knives and scissors have been produced in the city of blades since the 13th century. A long tradition and skilled craftsmanship are the seal of quality for Solingen knives, which stand out with their high edge retention and workmanship.

Your top-class cooking knife
After cooking outdoors, simply clean your knife with water; if it is very dirty, you can also use a little washing-up liquid.
The Petromax chef's knife is your individual knife that scores with a strong design, precise sharpness and perfect workmanship: The oxide layer and the outstanding hand-ground edge make your chef's knife your personal tool.

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